Mains, Recipes

10 Recipes To Try This Week

September 11, 2016
10 Recipes To Try This Week

Hey There! How was your week?

I know everyone is all Stranger Things right now but Armando and I are finally caught up on Power. Are you guys watching that show? It’s like Empire with a lot more sex and violence and foul language and I hate to say it—better music.

I tried to read a book this week. I started The Yiddish Policeman’s Union by Michael Chabon last Sunday, so far I’ve read one chapter and the rest of the time just stared at it on my nightstand for a minute or two before I pass out at night. Admittedly hasn’t been going that well. What are you reading? Maybe someday, I’ll get around to picking it up.

I had to go to three different stores this week looking for canned pumpkin so you know fall is right around the corner. I’ve got a mix of the end of summer (eggplant) with the beginning of fall (apples) for this week’s recipes.

Have a great one!

  1. Mezcal in my Mimosa? Why didn’t I think of that! Grapefruit Mezcal Mimosarita from Probably This
  2. I don’t normally crave chia pudding but this one looks pretty damn good. Chia Breakfast Parfait with Apple Crunch from Green Kitchen Stories
  3. I would eat eggplant from now until eternity if given half the chance. Polenta-Crusted Eggplant Fries with Harissa Aioli from A Sweet Spoonful
  4. Cheese, cheese, and more cheese. Mexican Zucchini Lasagna from Food Faith Fitness
  5. Love the flavors here with a little rice pilaf and a glass of wine, yes. Lamb Meatballs in Tomato Sauce with Mint and Orange from Brooklyn Supper
  6. Exotic and easy. Chocolate Chip Fig Cake with Saffron from Always Order Dessert
  7. Who needs chicken wings? Cauli-Ranch Buffalo Dip from Beard and Bonnet
  8. Its like mole met barbecue sauce. Honey Pecan BBQ Sauce Chicken Sliders from Good Life Eats
  9. Because this is how nachos should be made. Sheet Pan Nachos from Damn Delicious
  10. Let’s not forget lunch. Cheesy Avocado Bagel Tuna Melts from Half Baked Harvest

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