The Best Chipotle Peppers In Adobo- 10 Recipes To Try This Week | 10/20/19
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- Sheet Pan Chicken Fajitas with Pierogies
- Tomatillo Pico de Gallo
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- Chicken and Leek Soup with Lemon-Carrot Top Pesto
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- Hot Dogs with Tomatillo-Pineapple Pickle Relish
- Chiles en Nogada {Ground Pork} Tacos
- Spanish Tortilla with Green Romesco Sauce
- Worm Salt Bagels with Rajas Cream Cheese and Tomatoes
- Roasted Tomatillo and Avocado Hummus
- Chili Lime Chicken Tacos with Peach Pico de Gallo
- Super Simple Salsa Verde
- Chicken Mole Verde
- Tacos Arabes with Carrot-Avocado Crema + A Giveaway
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- Fiery Habanero Tomatillo Salsa
- Beet and Persimmon Salad with Candied Peanuts and Smoked Paprika-Orange Dressing
- Grilled Pumpkin Steaks with Black Beans and Jalapeño Pesto
- Mexican Hot Chocolate Sauce
- Red Lentil Picnic Salad with Sweet Cider Dressing
- Asparagus & Potatoes with Harissa Goat Cheese Dip
- Salsa de Cacahuate {Peanut and Chile Sauce}
- Roasted Sweet Potato and Sprouted Lentil Tacos
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- Chicken Milanesa Sandwiches with Basil-Lime Mayo
- Chili-Lime Broiled Salmon Salad
- Piñata Chicken Wings Recipe
- Manchamantel Mole Sauce Recipe
- Peach Mole with Grilled Chicken and Chayotes
- Mexican Summer Cobb Salad
- Tomatillo Avocado Salsa
- Heather Christo’s Chicken Tacos with Cilantro Pesto
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- Mixed Mushroom Tostadas with Charred Scallion Pesto
- Salpicón Fattoush Salad with Chipotle Dressing
- Artichokes with Tajín Butter
- Beer-Battered Fish Tacos with Radish Pico de Gallo
- Lemon Cake with Honey Chamomile Frosting
- Roasted Red Pepper Black Bean Hummus
- 10 Recipes To Try This Week | April 2, 2016
- Loaded Sweet Potato Breakfast Nachos with Margarita Salsa
- Achiote Beef Tacos with Pomegranate Salsa
- Fig Chipotle Jam
- Salsa Morita
- Almond Buñuelos with Orange-Meyer Lemon Sugar
- Chiles en Nogada
- Grilled Fish Tacos with Sweet Corn Salsa
- Grilled Shrimp and Steak Kebabs with Grilled Tomato Salsa
- Churrasco Ecuatoriano {Ecuadorian Steak and Eggs}
- Crispy Potato Tacos with Guajillo-Orange Salsa
- Lobster Tacos with Toasted Ancho Chile Salsa
- Papas Bravas with Chamoy Aioli
- Jicama Slaw with Ginger Molasses Vinaigrette
- Cranberry Pineapple Sauce
- Smoked Thanksgiving Turkey with Morita Chile Gravy
- Red Mole Pork Tamales
- Seeded Pull-Apart Rolls + Warm Green Chile Queso Dip
- Oven Baked Avocado Fries with Harissa Ranch
- Apple Hot Pepper Jelly + Cheddar Pie Crust Crackers
- Pickled Jalapeños with Goat Cheese
- Huevos Rancheros with Hatch Chile Salsa
- Cilantro Pesto Vinaigrette
- Sweet Cumin Radish Pickles
- Cilantro Pumpkin Seed Pesto Recipe
- BBQ Saffron Sweet Potatoes with Avocado Aioli
- Creamy Avocado Dressing Recipe
- Tacos al Pastor with Grilled Pineapple Salsa
- Pork Tostada Ahogada {Drowned Pork Tostadas}
- Banana Fritters with Boozy Coffee Sauce + Count the Monkeys
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- Challah Pretzel Bread with Adobo-Lime Butter
- Smoky Chicken Tacos with Mango Pico de Gallo
- Pumpkin Mole Sauce Recipe
- Charred Tomatillo Salsa Recipe
- Oxtail Soup with Cilantro Chimichurri
- Churros con Chocolate Peanut Butter + A House In the Woods
- Sweet Corn Waffles with Strawberry-Jalapeño Butter
- BLT with Cayenne-Garlic Mayonnaise
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- Maple-Black Pepper Vinaigrette
- Lentil and Butternut Squash Soup with Salsa Verde
- Greens with Pomegranates and Pickled Shallots
- Buttercup Squash and Spinach Salad
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- Almond Salsa Verde Recipe
- Pico de Gallo Mexican Salsa Recipe
- Authentic Mexican Chilaquiles Recipe
- Black Bean Taco Salad with Green Chile Dressing Recipe
- Chicken and White Bean Salad with Citrus Vinaigrette Recipe
- Spinach Salad with Meyer Lemon Vinaigrette Recipe
- Egg-less Caesar Salad Recipe
- Turkish Meatballs with Warm Red Pepper Relish
- Vegan Chocolate Frosting Recipe
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