Spicy Mango Margarita Recipe



For the Rim:

  • 2 teaspoons granulated sugar
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground chipotle chile powder
  • lime wedges

For the Drink:

  • 1 ounce silver tequila
  • Juice of 1/2 a lime
  • 4 ounces mango nectar
  • ice


  1. Combine the sugar, salt, and chile powder in a shallow dish. Rub a lime wedge around the rim of a glass then dip the top of the glass in the sugar mixture.
  2. Combine tequila, lime juice, and mango nectar in a cocktail shaker. Add ice and shake vigorously until the outside of the shaker is frosty. Pour into the prepared glass and serve.