These Chicken Street Tacos fulfills every family’s weeknight dinner dreams: easy, healthy, and truly delicious! From A Chef Walks Into a Cafeteria Cookbook.
September 18, 2018
Authentic Cuban Ropa Vieja from Cuba, The Cookbook. No tomato and not super saucy just a tender braise of beef, peppers, onions, and garlic in a fragrant cumin-white wine broth. Serve with white rice and an green beans or an avocado salad.
July 31, 2018
Traditional chicken and dumplings get a Carribean make over with these smoky mofongo dumplings made with mashed plantains, smoked paprika, and garlic all floating in a rich chicken broth.
June 12, 2018
These Sofrito Black Beans combine creamy beans with aromatics like onions, garlic, and jalapeños and are the beginnings of everything from soup to refried beans.
June 7, 2018
The secret ingredient in this Chipotle Black Bean Tortilla Soup from A Couple Cooks’ new book, Pretty Simple Cooking, is the smoky adobo sauce found in a can of chipotles in adobo. Just a spoonful transforms this simple soup into something truly special.
February 6, 2018
Step-by-step instructions will show you how to make a comfort food classic: the Beef and Bean Burrito. A supersized family favorite for hungry bellies!
September 8, 2017
How to make a summer vegetable soup packed with white beans, garden veggies and topped with a crispy crouton slathered with cilantro and baby spinach pesto.
July 25, 2017
Sopita de letras is a Mexican vegetable soup made with alphabet pasta loved by kids and grown-ups alike. It is a healthy, easy, and budget-friendly dinner.
May 3, 2016
How to make vegan black bean pupusas right in your own kitchen with step-by-step instructions on fermenting your own lime curtido to serve with them!
March 21, 2016
The most delicious Mexican Meatball Soup recipe with chipotle meatballs made with both pork and beef in a rich beef broth with tomatoes, rice, and spinach.
May 12, 2014
Mexican food recipes are our favorites around here but pasta is a close second, especially when it is as simple and delicious as this spicy sausage one!
October 19, 2011
Vegan Mexican tacos that are filled with braised rainbow chard and fluffy new potatoes. This satisfying combo is so good you’ll find any excuse to make it.
September 25, 2011
Looking for Mexican food recipes with pictures, well these pickled vegetables go on just about everything you can imagine. Click here to start creating!
June 21, 2011
An authentic Mexican Chilaquiles Rojos recipe made with fried tortillas and scrambled eggs tossed in a homemade red ancho chile salsa.
May 28, 2011