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+ servings
Kate Ramos

Mango Habanero Cocktail Meatballs

Mango Habanero Cocktail Meatballs make the easiest party appetizer, just spruce up store-bought meatballs with a sweet and spicy mango habanero sauce.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 8 serving

Ingredients
  

  • 1 pound 6 ounces frozen mini meatballs
  • 8 ounces habanero jelly
  • 2 tablespoons chopped ginger
  • 2 cloves garlic minced
  • 2 tablespoons mango juice

Method
 

  1. Bake meatballs according to package instructions.
  2. Meanwhile combine remaining ingredients in a large bowl.
  3. Toss hot meatballs in sauce and serve.

Notes

Serve meatballs in a slow cooker to keep warm.

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