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–+ servings
three glasses of raspberry agua fresca
Kate Ramos

Raspberry-Prickly Pear Agua Fresca Recipe

A vibrant sweet tart of a drink made with fresh prickly pears, frozen raspberries, and lime. Along with being economical, frozen raspberries add an extra bit of chill to the drink (not to mention they're a bit more flavorful this time of year) but if you'd prefer to use fresh they would work well too. Agua can be made and kept cold for up to 4 days. Keep covered and make sure you stir before serving.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 -8 servings
Course: non-alcoholic drinks
Cuisine: Mexican
Calories: 211
Ingredients Method Nutrition

Ingredients
  

  • 5 ripe prickly pears peeled and diced
  • 3 cups cold water
  • 4 limes zested and juiced
  • 2 cups frozen raspberries
  • 1 cup granulated sugar

Method
 

  1. Combine all ingredients in a blender. You may need to do this in batches depending on the size of your blender.
  2. Blend on high until smooth. Strain and serve over ice.

Nutrition

Serving: 1gCalories: 211kcalCarbohydrates: 54gProtein: 2gFat: 1gSodium: 11mgFiber: 9gSugar: 37g

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