Mexican Classics

These naturally vegan gluten-free Mexican Wedding Cookies are so crumbly, nutty, and delicious you'll find yourself making them again and again! #mexicanweddingcookies #christmascookies #glutenfreecookies #dairyfreecookies #vegancookies #glutenfreechristmascookies

Mexican Wedding Cookies {Gluten-Free, Vegan}

A bowl of black beans with cilantro and onions on top.

How To Make Sofrito Black Beans

This chicken mole verde is a fresh springtime mole with tender pieces of braised chicken are cooked in a mixture of tomatillos, jalapeños, cilantro, basil, and thickened with pumpkin and sesame seeds. #molerecipe #moleverde #molechicken #healthyMexican

How To Make Chicken Mole Verde

Green chilaquiles are green salsa soaked tortilla chips topped with Cotija cheese, sour cream, jalapeños, sliced radishes, scallions, and a fried egg.

Green Chilaquiles with Fried Eggs

This one's it. This Cadillac Margarita is the only margarita recipe you will ever need. Fresh lime juice, the best tequila you can buy, and a salted rim. #cadillacmargarita #margaritarecipe #classicmargarita #margarita

How To Make The Original Cadillac Margarita

A simple (and simply addictive) tomatillo avocado salsa with raw tomatillos, avocados, and chiles, and blended until smooth and creamy, ready in 10 minutes!

Tomatillo Avocado Salsa Recipe

Sopita de letras is a Mexican vegetable soup made with alphabet pasta loved by kids and grown-ups alike. It is a healthy, easy, and budget-friendly dinner.

Spring Sopita de Letras: Foodies Fighting Hunger

If you make this raspberry-prickly pear agua fresca just for the color that will be enough but as a bonus it also tastes amazing and is super refreshing!

Raspberry-Prickly Pear Agua Fresca

Sponge cake-like in texture, these vibrant sweet lime tamales are light, airy, and full of tangy lime flavor. Gluten and dairy free!

Sweet Lime Tamales

Pork Tostada Ahogada {Drowned Pork Tostadas}

Tamarind Orange Cooler {Agua de Tamarindo}

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