How was your 4th of July weekend? Maybe you’re still on it? We are. But even as I sit here on the dock soaking up the sun I’m dutifully going to fill up your inbox with loads of fresh, new ideas for easy dinners you can make this month from this here blog as well as some of my favorite food folks around the web.
It is summer so clearly we are going to do a lot of grilling, as well as tomato eating, and quite possibly some corn. We’ve got a few burgers, a couple substantial salads and even some easy pasta dishes—because no one gets sick of pasta…like ever. Rest assured they all take under 30 minutes to prepare and pass my “would my kids eat that?” test. So dig in! Happy July!
Sweet Potato Nachos with Smoked Cheddar and Black Beans (GF, Vegetarian)
Shrimp, Bacon, Avocado Pasta Salad from Simply Recipes (DF)
Grilled Wild Salmon Salad from The View from Great Island
Sun-Dried Tomato Turkey Burgers with Roasted Queso Corn from Bev Cooks
Grilled Caprese Naan Pizza from Oh My Veggies (Vegetarian)
30-Minute Vegan Alfredo from Minimalist Baker (GF, Vegan)
Three-Ingredient Pork Flautas (GF)
BBQ Chicken Burgers from Weelicious
Grilled Cilantro Lime Shrimp Tacos with Avocado Mango Cucumber Salsa from Tasty Yummies (DF, GF)
Spring Salad with Carne Asada, Avocado, and Pepitas from Muy Bueno Cookbook (GF, DF)
Grilled Chicken with Tomato Parsley Salad from Shutterbean
Ultimate Egg Sandwich from Mom’s Kitchen Handbook
Loaded Baked Potato Salad from Closet Cooking
Tex Mex Hot Dogs from What’s Gaby Cooking
Potato Chip Chicken Strips with Honey Mustard Dipping Sauce
Juicy Lucy from Spoon Fork Bacon
Huge Potato Rosti with Dill Yogurt + a Fried Egg from The Sugar Hit (GF, Vegetarian)
Grilled Lamb Chops with Ranchero Sauce from A Spicy Perspective (GF)
Need more dinner ideas? Check out my Dinner Tonight board on Pinterest.
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