Slow Cooker Beef Tacos are serious game day food! Beer-braised and made with a generous amount of sliced jalapeños then topped with ripe mango and citrus salsa.
January 30, 2020
The easiest way to get the crispy-edged pork carnitas recipe we all crave is in the new Instant Pot Duo Crisp + Air Fryer. It cooks and crisps all in one!
December 19, 2019
An incredibly satisfying Mexican Chopped Salad filled with chipotle-lime chicken, jicama, romaine, and lots of veggies dressed with creamy buttermilk ranch. #sponsored
December 17, 2019
Ten new recipes to try this week from some of my favorite foodies on the web including a few dinner recipes, a spicy cocktail, and a Christmas cookie!
December 15, 2019
Click here to learn to make this recipe for Mexican Baked Eggs featuring Mrs. T’s Pierogies Jalapeño and Sharp Cheddar Pierogies, black beans, roasted red peppers, and silky baked eggs all in a guajillo and charred tomato ranchero sauce! #ad #MrsTsPierogies #holajalapeno #bakedeggs #Mexicanbreakfast #pierogies
December 10, 2019
10 Recipes To Try This Week—Thanksgiving Edition! See the ten recipes I will be making this year for our Thanksgiving feast including TWO meat entrees!
November 24, 2019
Green chiles, chorizo bolognese sauce, creamy layers of pasta and three different cheeses make this Mexican Lasagna Recipe your next potluck’s best friend.
November 12, 2019
Tequila Lime Shrimp and Pierogies combines a spectacular tequila-tomato sauce with lime, chile, shrimp and Mrs. T’s Sour Cream and Chive Pierogies.
November 5, 2019
The 10 recipes that will have you racing to the kitchen this week from around the web, including several soups, plus some amazing shredded chicken tacos.
November 3, 2019
Slow Cooker Chicken Tacos wrapped in homemade pink salt tortillas to celebrate Day of the Dead flavored with dried marigold flowers, honey, chiles and lime.
October 27, 2019
Everything you need to know about making the BEST Mexican sopes! This easy sopes recipe is topped with grilled carne asada, ripe avocado, and queso fresco.
October 22, 2019
Cochinita Pibil traditionally is cooked low and slow outside, but you can easily recreate the same great flavors by baking it in a deep pan in the oven.
October 15, 2019
Smoky wood-fired grilled salmon marinated in chipotle, ancho chile, and garlic then topped with homemade guacamole mixed with tons of fresh herbs and lime. #ad
October 7, 2019
A spicy Pozole Verde that just so happens to be vegan. Made with green chiles, jalapeños, pinto beans and hominy. One of my favorite Mexican dinner ideas!
October 4, 2019
