baked goods

A pretty double layer lemon cake recipe with honey-chamomile frosting and raspberries. Perfect for any spring celebration. Almost vegan (minus the honey).

Lemon Cake with Honey Chamomile Frosting

This beautiful bananas foster cake is flavored with coffee and walnuts and sour cream then topped with bananas and a spiced rum dulce de leche caramel.

Bananas Foster Upside Down Cake

Delicious, homemade apple cider-rum caramels dipped in dark chocolate make elegant edible gifts or party nibbles. Add them to your Christmas party menu!

Chocolate Covered Cider-Rum Caramels

Jamoncillo de leche is a Mexican-style milk fudge recipe made with cocoa powder, coffee, and crushed peppermint candy canes.

Peppermint Mocha Milk Fudge {Jamoncillo de Leche}

Learn how to make sugar cookie hot chocolate with white chocolate, a dash of almond and lemon extract, and of course extra whipped cream and sprinkles.

Sugar Cookie Hot Chocolate

Homemade dark chocolate bark recipe with swirls of white chocolate for a beautiful marble design topped with roasted cashews and candied ginger.

Marble Chocolate Bark with Cashews and Ginger

The traditional saltine cracker toffee with a Mexican twist; this Chile Almond Christmas Crack has a dark chocolate layer with chile powder and almonds.

Chile Almond Christmas Crack

Buñuelos are the traditional Mexican pastry served during the holiday season these almond buñuelos are sprinkled with citrus sugar and chocolate ganache.

Almond Buñuelos with Orange-Meyer Lemon Sugar

This buttermilk pumpkin pie is a tart version of the classic pumpkin pie and a refreshing alternative to the overly spiced desserts we're used to.

Buttermilk Pumpkin Pie with Bourbon Vanilla Whipped Cream

How to make sweet butternut squash empanadas wrapped in a delicate coconut and cornmeal crust. These little handheld pies are a favorite fall treat!

Butternut Maple Empanadas with a Coconut Cornmeal Crust

Almond Sugar Heart Cookies

A double-layer vegan funfetti cake with sprinkles and slathered generously with whipped vanilla frosting is the ultimate kid's birthday celebration cake.

Double Layer Funfetti Cake with Vanilla Frosting {Vegan}

Pineapple and pecan capirotada is a Mexican-style bread pudding made with sweetened cinnamon syrup, fresh cheese, toasted pecans and juicy pineapple.

Pineapple and Pecan Capirotada

Mega Mexican Chocolate Chip Cookies

Mega Mexican Chocolate Chip Cookies

Grandma’s Pear Canela Coffee Cake

Silky mango puree makes this mango pound cake soft and tender even though it is dairy-free! Topped with a strawberry glaze this cake is a springtime treat.

Mango Pound Cake with Strawberry-Mango Glaze {Dairy Free}

Ginger Pavlova with Tropical Fruit

Key Lime Pie with Sour Cream Topping

Lime Raspberry Poppy Seed Muffins

Cookie Butter Muesli Cookies

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