Mother’s Day

This recipe combines Salpicon salad and Fattoush salad with seasoned steak, oven-baked flatbread crisps, avocado, feta cheese, and spicy chipotle dressing.

Salpicón Fattoush Salad with Chipotle Dressing

This pitcher blackberry margarita made with pretty blackberry ice cubes & lots of fresh citrus juice is perfect for your next summertime party.

Blackberry Limonada Margarita

Churros ice cream sandwiches made with cinnamon and sugar dusted Flatout Folded Flatbreads wrapped around creamy ice cream and dipped in rich chocolate.

Chocolate Dipped Churros Ice Cream Sandwiches

Step-by-step instructions on how to prep and cook artichokes then served with a chili-lime compound butter made from the classic Mexican seasoning, Tajín.

Artichokes with Tajín Butter

A pretty double layer lemon cake recipe with honey-chamomile frosting and raspberries. Perfect for any spring celebration. Almost vegan (minus the honey).

Lemon Cake with Honey Chamomile Frosting

Make homemade pineapple soft serve ice cream with three ingredients in ten minutes. No joke! And guess what? It's healthy too! Vegan and allergy-free!

Pineapple Soft Serve

This beautiful bananas foster cake is flavored with coffee and walnuts and sour cream then topped with bananas and a spiced rum dulce de leche caramel.

Bananas Foster Upside Down Cake

Sweet roasted carrots tossed in a chipotle and honey butter and sprinkled with fresh mint leaves. Gluten-free!

Roasted Carrots with Chipotle-Honey Butter

This fig chipotle jam might be the easiest jam you will ever make, not to mention one of the tastiest. It's great with everything from cheese to fried eggs.

Fig Chipotle Jam

A refreshing, tropical passion fruit smoothie that is guaranteed to make the sun rise. Made from raspberries, mango, passion fruit, and orange.

Sunrise Smoothie

This artichoke chicken salad has cured Serrano ham, lemon-garlic roasted chicken, and artichoke hearts all held together with a creamy yogurt dressing.

Serrano Artichoke Chicken Salad

If you make this raspberry-prickly pear agua fresca just for the color that will be enough but as a bonus it also tastes amazing and is super refreshing!

Raspberry-Prickly Pear Agua Fresca

Delicious, homemade apple cider-rum caramels dipped in dark chocolate make elegant edible gifts or party nibbles. Add them to your Christmas party menu!

Chocolate Covered Cider-Rum Caramels

Sponge cake-like in texture, these vibrant sweet lime tamales are light, airy, and full of tangy lime flavor. Gluten and dairy free!

Sweet Lime Tamales

Homemade dark chocolate bark recipe with swirls of white chocolate for a beautiful marble design topped with roasted cashews and candied ginger.

Marble Chocolate Bark with Cashews and Ginger

Crunchy coconut pumpkin seed brittle made with coconut oil, flakes of coconut, and pumpkin seeds; a delicious twist on classic peanut brittle candy.

Coconut Pumpkin Seed Brittle

Buñuelos are the traditional Mexican pastry served during the holiday season these almond buñuelos are sprinkled with citrus sugar and chocolate ganache.

Almond Buñuelos with Orange-Meyer Lemon Sugar

This cilantro jalapeño hummus adds a little Mexican flare to everyone's favorite dip with fresh cilantro, fiery jalapeños, and cumin.

Cilantro Jalapeño Hummus

This manchego chipotle cheese ball is perfect for parties; coated with pumpkin and poppy seeds, and chives its a real crowd pleaser. Gluten-free!

Manchego Chipotle Cheese Ball

A creamy, silky flan flavored with fragrant hibiscus flowers turning this classic Latin dessert a beautiful pink hue.

Flan de Jamaica {Hibiscus Flan}

Previous
1
…
8
9
10
11
12
Next